Afghan style yellow split pea dip with pita (nut free)
Spinach & yogurt dip with pita
Humous, Sabzi Mast & Eggplant Dip with pita
Baked eggplant mixed with Chaka & fresh garlic served with pita
Batter fried potatoes with Chaka dip
Batter fried chicken breast served hot chutney & Chaka
Mixed veggies, onions, potatoes & cilantro, served with Chaka (3pc)
Ground beef and lamb, peas, onions, cilantro served with Chaka (3 pc)
Flatbread stuffed with a mixture of potatoes, sautéed onions, green onions & cilantro, served with Chaka
Flatbread stuffed with spinach & feta cheese, served with Chaka
A platter of Chicken Pakawra, Eggplant Dip, Sambosa, hot Chutney, Chaka & pita
Mixed tomatoes, cucumbers, green peppers & onions, served with our homemade Cilantro dressing & feta cheese
Salad with feta cheese served with marinated grilled chicken kebab & sliced almonds, served with our homemade Cilantro dressing & feta cheese
Special Afghan noodle soup, cooked in a mixture of sautéed onions, tomatoes, beans, garlic & herbs, topped with homemade yogurt
(Add Ground Beef for $1)
Special Afghan Lentil Soup (mixed green lentils & beans) cooked in a mixture of sautéed onions, garlic & tomatoes
(Add Ground Beef for $1)
Baked eggplant with herbs topped with Chaka
Yellow lentil stew topped with our homemade tomato sauce
Cooked spinach topped with our homemade tomato sauce
Stuffed cabbage roll, topped with (Ground Beef or Vegetarian)
Baked rice topped with sautéed carrots, raisins & almonds
Whole wheat pita bread
This Meat Lovers Special starts with an appetizer of Humous & Sabzi Mast, Salad with Feta Cheese & Pita Bread. The main dish includes Chicken Shish Kebab, Lamb Shish Kebab, Beef Shish Kebab, Lamb Shoulder Chop, served with Kabuli Palaw (Basmati Rice with sautéed carrots, raisins & almonds) sautéed onions in vinegar, Pakawra (batter fried potatoes) & Chaka
This combination of Meat & Veggie Platter starts with an appetizer of Humous & Sabzi Mast, Salad with Feta Cheese & Pita Bread. The main dish includes Boneless Chicken Shish Kebab, Lamb Shish Kebab, Lamb Shoulder Chop, served with Kabuli Palaw, Baked Eggplant, Dolmah (cabbage roll), Pakawra (batter fried potatoes) & Chaka
This Vegetarian variety starts with an appetizer of Humous & Sabzi Mast, Salad with Feta Cheese & Pita Bread. The main dish includes Kabuli Palaw (Basmati Rice with sautéed carrots, raisins & almonds), served with Ravioli, Baked Eggplant, Dahl (yellow lentil stew), Pakawra (batter fried potatoes), and Chaka
This Vegan variety starts with an appetizer of Humous, Salad & Pita Bread. The main dish includes Kabuli Palaw (Basmati rice with sautéed carrots, raisins & almonds), Sabzi (cooked spinach), Dahl (yellow lentil stew), Baked Eggplant, Pakawra (batter fried potatoes) with our vegetarian sauce
Grilled Lamb or Chicken Shish Kebab served with eggs, sautéed onions, green peppers & tomatoes, served sizzling Hot. (An authentic Afghan dish)
Braised fall off the bone Lamb Shoulder Chop served with Basmati Rice, Salad with Feta Cheese, Pakawra (batter fried potatoes) & Chaka
(1) Basmati Rice, Salad with Feta Cheese, Pakawra (batter fried potatoes) & Chaka
OR
(2) Basmati Rice & Cooked Vegetables
marinated skewer of New Zealand Boneless Lamb
Marinated skewer of farm-fed Chicken Breast
marinated skewer of Top Sirloin Beef
3 Skewers of Kebabs (Lamb, Chicken & Beef)
Baked Eggplant with herbs, topped with Chaka, served with Basmati Rice, spinach & your choice of meat
Lentil Stew served with Chalaw (white basmati rice), spinach & your choice of meat
Cabbage leaves stuffed with rice, sautéed onions, tomatoes & herbs, baked to perfection, topped with ground beef & Chaka
Homemade Afghan Dumpling – dough stuffed with leeks, topped with Chaka, ground beef & spices
Homeemade Afghan Dumpling – dough stuffed with a mixture of spiced minced beef & lamb, onions & herbs, steamed and topped with Chaka & our special vegetable sauce
Lamb or Chicken stew (slightly spiced) with Chalaw (white basmati rice), Salad with Feta Cheese, Pakawra, Chaka & Chutney
This variety plate includes Kabuli Palaw (Basmati rice with sautéed carrots, raisins & almonds), served with Baked Eggplant, Dahl (lentil stew), Salad with Feta Cheese, Pakawra (batter fried potatoes) & Chaka
This variety plate includes Kabuli Palaw (Basmati rice with sautéed carrots, raisins & almonds), served with Ravioli stuffed with cheese, Dahl (lentil stew), Salad with Feta Cheese, Pakawra (batter fried potatoes) & Chaka
Cabbage leaves stuffed with rice, sautéed onions, tomatoes & herbs, then baked to perfection, served with Chaka & our special tomato sauce
Homemade Afghan Dumpling – dough stuffed with leeks, topped with Chaka, our special tomato veggie sauce & spices
This variety plate includes Kabuli Palaw (Basmati rice with sautéed carrots, raisins & almonds), Dahl (lentil stew), Baked Eggplant, Salad & Pakawra (batter fried potatoes), with our special veggie sauce
Baked Eggplant, Dolmah (cabbage roll), Sabzi (cooked spinach), Dahl (yellow lentil stew) & Salad with Feta Cheese
#202 – 1833 Anderson St. (2nd floor)
Vancouver, BC
(Before entrance to Granville Island)
t: (604) 873-5923
e: afghanhorsemen@gmail.com